Sweet woodruff brings a soft vanilla-like fragrance that pairs beautifully with mild raw honey.
By infusing dried leaves and tiny root pieces, you create a soothing winter honey perfect for bedtime teas, warm milk, or simply spread on toast during dark December mornings.
A quiet, calming herbal sweetness with a touch of woodland magic.

Sweet Woodruff Infused Honey
Ingredients
Method
- Add dried sweet woodruff leaves and small root pieces to a clean, dry glass jar.
- Pour honey over the herbs until fully covered.
- Stir slowly to release air bubbles.
- Seal and infuse for 2–3 weeks in a warm, bright place (not direct sun).
- Stir every few days.
- Strain if desired or leave herbs inside for a stronger infusion.
- Store in a cool, dark cupboard for several months.
Notes
Why This Honey Works
Dried sweet woodruff subtly releases natural vanilla-like compounds that blend beautifully with raw honey.
Together they create a calming, grounding sweetness perfect for winding down at the end of the day.
This honey is especially comforting during winter, offering a soft herbal aroma when mornings and evenings grow darker.
Tips & Variations
Add a tiny piece of vanilla bean for extra warmth.
Use acacia honey for a mild flavor, or wildflower honey for a deeper tone.
For a stronger aroma, let the infusion sit for 4–6 weeks before straining.
Stir into hot milk or oat milk for a gentle nighttime drink.
Moon Ritual
Create this honey during the waning moon to support rest, grounding, and release.
This phase has long been associated with slowing down, soothing the nervous system, and preparing for quiet winter nights — making it the perfect time for a bedtime honey.
More Cozy Herbal Sweetness
Wildflower Honey Infusion – calming and floral
Sweet Woodruff Syrup – delicate and fragrant
Angelica Honey – warming herbal sweetness
Ginger & Turmeric Honey – immune-supporting winter blend