
Fresh, green, and full of forest scent — Scots Pine Needle Tea captures the brightness of evergreen woods in a cup. A wild tonic rich in vitamin C and winter sunshine.

🌲 Scots Pine Needle Tea
A bright, citrus-fresh infusion made from Scots pine needles — rich in vitamin C and forest aroma. A natural winter tonic for body and mind.
Prep Time 2 minutes mins
Cook Time 10 minutes mins
Total Time 12 minutes mins
Servings: 1 cup
Course: Drinks, Herbal Tea
Cuisine: Foraged, Herbal
Ingredients
Method
- Rinse pine needles and chop lightly to release aroma.
- Place in a mug or teapot and pour over hot (not boiling) water.
- Cover and steep for 8–10 minutes.
- Strain and serve warm, with honey or lemon if desired.
Notes
💡 Tip: Add a few spruce or fir needles for a deeper forest blend.
⚠️ Note: Use only *Scots pine (Pinus sylvestris)* — avoid yew or other toxic evergreens. Not for pregnant women.
Usefull Links
Plantain Tea – soothing herbal infusion
Wildflower Honey Infusion – perfect natural sweetener
Rosehip Syrup – vitamin C rich drizzle