Ingredients
Equipment
Method
- Place ginger, turmeric, and black pepper in a clean jar.
- Pour honey over the spices and stir well.
- Seal the jar and let infuse for about 2 weeks, stirring occasionally.
- Strain if desired.
Notes
- Use 1 tsp in golden milk, herbal tea, or drizzle over oatmeal.
- Store in a cool, dark cupboard for up to 6 months.
