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ground ivy tea

🍵 Ground Ivy Herbal Tea

A cleansing, aromatic herbal tea made from fresh or dried ground ivy leaves. Traditionally used for its refreshing flavor and gentle respiratory support.
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Prep Time 1 minute
Cook Time 8 minutes
Total Time 9 minutes
Servings: 1 cup
Course: Drinks, Herbal Tea
Cuisine: Foraged, Herbal
Ingredients Equipment Method Notes

Ingredients
  

  • 1 tsp dried ground ivy or 1 tbsp fresh leaves
  • 250 ml hot water
  • honey or lemon optional

Equipment

  • Kettle or pot
  • Mug or Teapot
  • Strainer

Method
 

  1. Add ground ivy to a cup or teapot.
  2. Pour over hot water and cover.
  3. Steep for 8 minutes.
  4. Strain into a mug.
  5. Add honey or lemon if desired, and enjoy warm.

Notes

💡 Tip: Combine with plantain or mint for a smoother taste.
⚠️ Note: Only drink occasionally. Avoid during pregnancy or if sensitive to strong herbs. Always ensure correct identification.